Café de Olla is a traditional way of preparing coffee in Mexico. It is prepared in a clay pot, by boiling cinnamon sticks, piloncillo (unrefined whole cane sugar) spices and ground coffee, generating a unique and delicious flavor.
ICED CAFÉ DE OLLA 3.99
FRAPPÉ DE OLLA 5.25
COFFEE or DECAF COFFEE 2.75
HOT TEA 2.25
ICED TEA (UNSWEETENED), RASPBERRY ICED TEA, COCA-COLA, DIET COKE, SPRITE, PINK LEMONADE, DR. PEPPER, HORCHATA, JAMAICA, ORANGE BANG